超音波検査技術

ISSN: 1881-4506
一般社団法人日本超音波検査学会
〒162-0801 東京都新宿区山吹町358-5
Japanese Journal of Medical Ultrasound Technology 44(4): 456-463 (2019)
doi:10.11272/jss.290

研究Research Paper

超音波検査を用いた心外膜下脂肪厚の検査者間誤差の検討Interobserver Variability of Epicardial Adipose Tissue Thickness Measurements by Echocardiography

1徳島大学病院超音波センターUltrasound Examination Center, Tokushima University Hospital

2関東中央病院検査部Clinical laboratory center, Kanto Central Hospital of the Mutual Aid Association of Public School Teachers

3翔南病院検査科Clinical laboratory center, Shonan Hospital

4徳島大学病院循環器内科Department of Cardiovascular Medicine, Tokushima University Hospital

5関東中央病院循環器内科Department of Cardiovascular Medicine, Kanto Central Hospital of the Mutual Aid Association of Public School Teachers

6徳島大学大学院医歯薬学研究部地域循環器内科学Department of Community Medicine for Cardiology, Tokushima University Graduate School of Biomedical Sciences

受付日:2018年12月25日Received: December 25, 2018
受理日:2019年3月27日Accepted: March 27, 2019
発行日:2019年8月1日Published: August 1, 2019
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目的:心外膜下脂肪(EAT)は主に冠動脈周囲に付着する異所性内臓脂肪である.我々は,過去にリニアプローブを用いて前室間溝で計測したEAT厚(EAT-AIG)が,冠動脈疾患との有用な指標となることを報告した.しかし,これらは単施設での報告であったため,多施設で用いることができるかについての検証はできていない.そこで,本研究は,同一被験者におけるEAT-AIG厚の検査者間誤差について多施設で検討することを目的とした.

対象と方法:各施設の3名の技師がボランティア12名(平均年齢61±22歳,男性8例)のEAT-AIG厚を測定し,検査者間誤差を検討した.使用装置はVivid E9の高周波リニアプローブを用いた.EAT-AIG厚は,心尖部よりも一肋間上の位置で,収縮期の時相で心膜から心筋に垂直に測定した.各検査者は,被験者情報および他の検査者の計測値がブラインドされた状態でEAT-AIG厚を記録した.検査者間誤差の評価には,Bland–Altman解析,級内相関係数(ICC)を用いた.

結果と考察:全検査者におけるEAT-AIG厚の計測値は良好な相関であった.ICCは0.91(95%信頼区間:0.78–0.97, p<0.01)であり,高い再現性を示した.しかし,1例EAT-AIG厚が平均よりも過大評価されていた.その計測位置は,心尖部よりも一肋間上の位置ではなく,心尖部断面であった.

結語:全検査者におけるEAT-AIG厚の計測値は,高い再現性を示した.EAT-AIG厚の測定法は,計測位置に留意していれば計測誤差も比較的少ない優れた測定法であることが証明できた.

Purpose: Epicardial adipose tissue (EAT) is ectopic fat surrounding the coronary arteries. Our previous study reported that EAT in the anterior interventricular groove (EAT-AIG) can be visualized and used as a marker of coronary artery disease. This study was conducted at a single center; thus, it was not a multicenter validation study. Here we conducted a multicenter trial to determine interobserver variability of EAT-AIG measurements.

Subjects and Methods: To examine the interobserver variability, three sonographers at different cardiovascular hospitals measured the EAT-AIG thickness in 12 volunteers (mean age: 61±22 years, 8 males). The measurement of EAT-AIG thickness was performed using a linear ultrasound probe (Vivid E9). To measure EAT-AIG thickness, we used a modified low parasternal long-axis view. EAT-AIG thickness was measured as the distance from the myocardium to the visceral layer of the epicardium, perpendicular to the pericardium. All sonographers were blinded to each other’s interpretation. We used Bland–Altman analysis and the intraclass correlation coefficient (ICC) to determine the variation of EAT-AIG thicknesses among the three sonographers.

Results and Discussion: There was a good correlation between all of the measurements. The measurements of EAT-AIG thickness by the three sonographers were highly correlated (ICC: 0.90, 95% confidence interval: 0.78–0.97, p<0.01). However, we found one case which we determined to be an outlier. The outlier measurement of EAT-AIG thickness was measured in the apical view and not in the modified low parasternal long-axis view.

Conclusions: Echocardiographic measurements of EAT-AIG thickness significantly varied, with linear measurements showing the least variability among the three sonographers. These findings should considered when evaluating the clinical and scientific significance of longitudinal, repeated measurements of EAT-AIG thickness.

Key words: Accuracy; Epicardial adipose tissue; Anterior interventricular groove; Echocardiography

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This page was last modified on 2019-08-02T16:40:09.000+09:00


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